Short-tailed Shearwater
by Bryce W. Robinson
I’ve seen a lot of North America’s birdlife, but there are certain bird groups where my exposure is lacking. One area is birds of the sea, or what we refer to as pelagic species. I haven’t seen many of these birds, particularly those that belong to the order Procellariiformes. In fact, I can count on one hand the number of species from this group that I’ve seen. So understandably I’d be interested in gaining more exposure in any way.
The other day I was birding the western Alaska coastline with my friends Neil Paprocki and Ellen Whittle. We were paying a lot of attention to the sea because we were looking to see puffins and a few loon species. I myself have spent a great deal of time watching the sea from the Alaskan coast, and I’ve never seen anything from the order Procellariiformes. On this day I had a first. We noticed a dark bird floating along the shoreline, maybe 100 m out. After scoping the bird, I knew that it was a Short-tailed Shearwater, a lifer for me and a long awaited bird. I was, to understate it entirely, excited.
The sight raised one thought in my mind, that the bird was obviously ill in some manner. It seemed to be sleepy, unconcerned by our presence, and very near shore (uncommon among these types of birds). So, something was likely wrong with the bird. Still, I took the proper satisfaction from studying the bird and enjoying its subdued behaviors.
I took some video (above) using my Zeiss Victory Diascope 65 F* TL that show the bird at a peak in its activity while we were watching. Notice the bird take a drink at the end of the video. If we drank seawater we’d in effect die of dehydration due to the high salt concentration. But, seabirds can drink saltwater. They excrete the excess salt through their nostrils. Observing this bird drinking the saltwater, and recalling their adaption for surviving life on the ocean was another moment where I saw something in real time that I had read about previously. Such an incredible experience, and behavior birding at its best.